Description
Suntory’s first Single Grain, The Chita was released in France two years after its official release in Japan. Developed at The Chita distillery near Kyoto, the term comes from a blend of three distillates and five different whiskey profiles. These whiskies have benefited from ageing in different types of barrels including European oak barrels containing wine, barrels of ex-bourbon and Xères.
Nose: burnt cream, cardamom, flowering roses and acacia honey.
Palate: a hint of mint, and intense, sweet and silky honey.
Final: Spicy oak with some sweet and bitter notes. final net
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