Description
Nose: fine and light. Marked by a subtle blend of cooked peach and apple, it evolves with notes of brioche and sourdough bread. Then come the spices, orange zest and wet grass, giving it freshness and finesse. Palate: fine, very present, it confirms the aromas of the nose and develops on malt, spices (ginger, cinnamon, cloves) and a delicate biscuit impression, on orange and chocolate. Overall: very long and greedy, it is particularly dense on coffee and a light woody vanilla flavour.
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